This tour will allow you to discover and taste the typical and autochthonous DOC wines of the Riviera Ligure di Ponente.

Day 1
Arrival in the Savona territory on the Riviera delle Palme, check-in and accommodation in a reference accommodation facility. Following transfer to Albenga, a municipality in the Riviera delle Palme renowned for its fruit and vegetable productions, at a particular and characteristic farm. Here you can immerse yourself in the history of the company and in the typical wines of the Ligurian Riviera. The visit includes a guided tour of the winery, the cellar and a tasting of typical local wines, including Pigato,
Vermentino, Rossese, Passito and Metodo Classico from Pigato grapes; all accompanied by ...

This tour will allow you to discover and taste the typical and autochthonous DOC wines of the Riviera Ligure di Ponente.

Day 1
Arrival in the Savona territory on the Riviera delle Palme, check-in and accommodation in a reference accommodation facility. Following transfer to Albenga, a municipality in the Riviera delle Palme renowned for its fruit and vegetable productions, at a particular and characteristic farm. Here you can immerse yourself in the history of the company and in the typical wines of the Ligurian Riviera. The visit includes a guided tour of the winery, the cellar and a tasting of typical local wines, including Pigato,
Vermentino, Rossese, Passito and Metodo Classico from Pigato grapes; all accompanied by tastings of typical Ligurian dishes. After the visit, free time and dinner.

Day 2
In the morning check-out and transfer to Borghetto Santo Spirito, a municipality of the Palms Riviera, in a particular and characteristic agricultural company. The experience includes a guided visit to the farm, the tour begins in the olive grove where it will be possible to discover all the secrets of the olive tree and the cultivation techniques, after which we will move to the oil mill where, in the period from October to December, it will be possible follow the various steps of oil production. At the end of the visit there will be a tasting of typical products, olives and Ligurian oil. In addition to olive cultivation, there are several fruit plants typical of the Ligurian Riviera, horses, sheep, goats and other barnyard animals that grazing on the surrounding lands contribute to creating a pleasant and relaxing atmosphere for the whole family. Following free time for lunch and in the afternoon we recommend a visit to the Toirano Caves, or to the Ethnographic Museum of Val Varatella and the d'Aste of Carretto Palace.